Interaction of homologous series of amino acids with sarcosine in presence of denaturant: Volumetric and calorimetric approach Kumar, N.; Kishore, N.; The Journal of Chemical Thermodynamics 2014, 68, 244-252
Data
P = 101 kPa, T = 298.15 K, Csolv = 1 M
m (mol kg-1) c (m s-1)
0.00000 1561.31
0.00338 1561.65
0.00489 1561.93
0.00537 1561.92
0.00763 1562.53
0.00862 1562.25
0.01035 1562.86
0.02014 1563.97
0.02012 1563.82
42514; L-leucine + sarcosine + water; 00004:00467:04032