Interaction of homologous series of amino acids with sarcosine in presence of denaturant: Volumetric and calorimetric approach Kumar, N.; Kishore, N.; The Journal of Chemical Thermodynamics 2014, 68, 244-252
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass density
- Methodology: Vibrating tube method
- Phase(s): Liquid
- Substances:
Data
| P (kPa) | T (K) | C (M) | ρ (kg m-3) |
| 101 | 298.15 | 1.0 | 1023.264 |
41693; sarcosine + water; 00004:04032