Thermodynamics of the interactions of some amino acids and peptides with dodecyltrimethylammonium bromide and tetradecyltrimethylammonium bromide Talele, P.; Kishore, N.; The Journal of Chemical Thermodynamics 2014, 70, 182-189
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Speed of sound
- Methodology: Sing-around technique in a fixed-path interferometer
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | c (m s-1) |
| 0.000000 | 1502.04 |
| 0.009989 | 1503.02 |
| 0.020174 | 1504.07 |
| 0.024839 | 1504.55 |
| 0.027443 | 1504.75 |
| 0.032097 | 1505.25 |
| 0.037272 | 1505.75 |
| 0.044683 | 1506.51 |
42735; glycylglycylglycine + dodecyltrimethylammonium bromide + water; 00004:00236:01270