Mutual diffusion coefficients of L-glutamic acid and monosodium L-glutamate in aqueous solutions at T = 298.15 K Ribeiro, A.C.; Rodrigo, M.; Barros, M.C.; Verissimo, L.M.; Romero, C.; Valente, A.J.; Esteso, M.A.; The Journal of Chemical Thermodynamics 2014, 74, 133-137
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Binary diffusion coefficient
- Methodology: Taylor dispersion method
- Phase(s): Liquid
- Substances:
Data
| C (M) | Dbin (m2/s) |
| 0.001 | 7.401e-10 |
| 0.005 | 7.29e-10 |
| 0.010 | 7.201e-10 |
| 0.020 | 7.079e-10 |
| 0.030 | 7.01e-10 |
| 0.050 | 6.993e-10 |
12794; L-glutamic acid + water; 00004:01419