An effect of cation functionalization on thermophysical properties of ionic liquids and solubility of glucose in them - Measurements and PC-SAFT calculations Paduszyński, K.; Okuniewski, M.; Domańska, U.; The Journal of Chemical Thermodynamics 2016, 92, 81-90
Data
P = 100 kPa
x (mol mol-1) TSLE (K)
0.1623 322.0
0.2725 344.6
0.3655 362.2
0.4441 374.6
0.5784 391.9
44077; D-glucose + 1-allyl-3-methylimidazolium dicyanamide; 01227:06543