Effect of ionic liquid, 1-hexyl-3-methylimidazolium bromide on the volumetric, acoustic and viscometric behavior of aqueous sucrose solutions at different temperatures Zafarani-Moattar, M.T.; Shekaari, H.; Mazaher, E.; The Journal of Chemical Thermodynamics 2016, 93, 60-69
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Dynamic viscosity
- Methodology: Capillary tube (Ostwald; Ubbelohde) method
- Phase(s): Liquid
- Substances:
Data
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35314; D-sucrose + water + 3-hexyl-1-methyl-1H-imidazolium bromide; 00004:00373:01840