Enthalpy of sublimation of hydroxyl-containing amino acids: Knudsen’s effusion mass spectrometric study Tyunina, V.V.; Krasnov, A.V.; Badelin, V.G.; Girichev, G.V.; The Journal of Chemical Thermodynamics 2016, 98, 62-70
Data
T (K) Hmvap (kJ mol-1)
454 141.0
4841; L-serine; 00196