Mode of action of betaine on some amino acids and globular proteins: Thermodynamic considerations Thoppil, A.A.; Judy, E.; Kishore, N.; The Journal of Chemical Thermodynamics 2017, 111, 115-128
Data
P = 100 kPa, T = 298.15 K
m (mol kg-1) ρ (kg m-3)
1.0 1014.09
2.0 1027.96
6668; (carboxymethyl)trimethylammonium hydroxide inner salt + water; 00004:00695