Effect of 1-butyl-4-methyl pyridinium iodide, , ionic liquid on hydration behaviour of aqueous solutions of α-amino acids at different temperatures through volumetric and ultrasonic study Sharma, S.K.; Singh, G.; Kumar, H.; Kataria, R.; The Journal of Chemical Thermodynamics 2017, 115, 318-331
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass density
- Methodology: Vibrating tube method
- Phase(s): Liquid
- Substances:
Data
Please code me!
46499; (S)-2-aminopropanoic acid + 1-butyl-4-methylpyridinium iodide + water; 00004:00136:08205