Soluting-out effect of carbohydrates on the surface active ionic liquid 1-decyl-3-methylimidazolium bromide in aqueous solutions Zamani, Z.; Naderi, O.; Sadeghi, R.; The Journal of Chemical Thermodynamics 2018, 116, 289-298
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass density
- Methodology: Vibrating tube method
- Phase(s): Liquid
- Substances:
Data
| T (K) | ρ (kg m-3) |
| 288.15 | 1032.01 |
| 293.15 | 1030.879 |
| 298.15 | 1029.514 |
| 303.15 | 1027.94 |
12369; D-mannose + water; 00004:02589