Soluting-out effect of carbohydrates on the surface active ionic liquid 1-decyl-3-methylimidazolium bromide in aqueous solutions Zamani, Z.; Naderi, O.; Sadeghi, R.; The Journal of Chemical Thermodynamics 2018, 116, 289-298
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Electrical conductivity
- Methodology: Alternating current cell with electrodes
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | P (kPa) | T (K) | ρ (S m-1) |
| 0.5 | 86 | 298.15 | 0.007982 |
12376; 4-O-beta-D-galactopyranosyl-D-glucose + water; 00004:02595