Studies on the interactions behaviour of polyhydroxy solutes d ( + )-glucose and d (−)-fructose in aqueous triammonium citrate solutions over temperature range T = (288.15-318.15)K Kumar, H.; Kumar, V.; Sharma, M.; Behal, I.; The Journal of Chemical Thermodynamics 2018, 119, 1-12
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Speed of sound
- Methodology: Single path-length method
- Phase(s): Liquid
- Substances:
Data
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46840; D-fructose + ammonium 2-hydroxypropane-1,2,3-tricarboxylate + water; 00004:00298:00388