Influence of Phosphate-Based Salts on Enthalpy of Dilution and Isentropic Compressibility Properties of Saccharides and Their Derivatives in Aqueous Solutions Aggarwal, N.; Sharma, M.; Banipal, T.S.; Banipal, P.K.; Journal of Chemical & Engineering Data 2019, 64, 517-528
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Molar enthalpy of dilution
- Methodology: titration calorimetry
- Phase(s): Liquid
- Substances:
Data
| T (K) | msolv (mol kg-1) | Hm,dil (kJ mol-1) |
| 288.15 | 0.05 | -0.68 |
| 308.15 | 0.15 | -1.978 |
| 308.15 | 0.25 | -2.213 |
| 308.15 | 0.35 | -2.265 |
| 318.15 | 0.05 | -1.903 |
| 318.15 | 0.15 | -2.766 |
| 318.15 | 0.25 | -2.481 |
| 318.15 | 0.35 | -2.293 |
| 288.15 | 0.15 | -1.689 |
| 288.15 | 0.25 | -2.446 |
| 288.15 | 0.35 | -2.806 |
| 298.15 | 0.05 | -1.084 |
| 298.15 | 0.15 | -1.662 |
| 298.15 | 0.25 | -2.288 |
| 298.15 | 0.35 | -2.367 |
| 308.15 | 0.05 | -1.683 |
12359; D-ribose + water + tripotassium phosphate; 00004:02058:02588