Evaluation of anion chain length impact on aqueous two phase systems formed by carboxylate anion functionalized ionic liquids Basaiahgari, A.; Gardas, R.L.; The Journal of Chemical Thermodynamics 2018, 120, 88-96
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass fraction
- Methodology: Titration method
- Phase(s): Liquid mixture 1
- Substances:
Data
| wi (g g-1) | wi (g g-1) |
| 0.0079 | 0.5327 |
| 0.0892 | 0.2225 |
| 0.1005 | 0.2007 |
| 0.1092 | 0.1831 |
| 0.1199 | 0.1621 |
| 0.1301 | 0.1438 |
| 0.1383 | 0.1293 |
| 0.1438 | 0.118 |
| 0.1548 | 0.101 |
| 0.1628 | 0.0862 |
| 0.1685 | 0.0788 |
| 0.0119 | 0.4928 |
| 0.1768 | 0.0661 |
| 0.1844 | 0.0569 |
| 0.1903 | 0.0496 |
| 0.1951 | 0.043 |
| 0.2009 | 0.0372 |
| 0.2098 | 0.0301 |
| 0.2133 | 0.0249 |
| 0.0153 | 0.4622 |
| 0.0206 | 0.4322 |
| 0.0323 | 0.3797 |
| 0.0462 | 0.3296 |
| 0.0580 | 0.2951 |
| 0.0693 | 0.2668 |
| 0.0810 | 0.2416 |
46977; tripotassium phosphate + tetrabutylammonium pentanoate + water; 00004:02058:08255