NIST TRC ThermoML Dataset

Influence of Phosphate-Based Salts on Enthalpy of Dilution and Isentropic Compressibility Properties of Saccharides and Their Derivatives in Aqueous Solutions Aggarwal, N.; Sharma, M.; Banipal, T.S.; Banipal, P.K.; Journal of Chemical & Engineering Data 2019, 64, 517-528

Journal: Journal of Chemical & Engineering Data
Sample Quantity(ies): Molar enthalpy of dilution
Methodology: titration calorimetry
Phase(s): Liquid
Substances:
1. D-raffinose C18H32O16 (MUPFEKGTMRGPLJ-ZQSKZDJDSA-N) - Commercial source
2. water H2O (XLYOFNOQVPJJNP-UHFFFAOYSA-N) - Commercial source

Data

m = 0.20 mol kg^-1, P = 100 kPa, m = 0 mol kg^-1
T (K)	H_m,dil (kJ mol^-1)
288.15	-0.063
298.15	-0.175
308.15	-0.194
318.15	-0.201

23409; D-raffinose + water; 00004:04505