Volumetric and ultrasonic studies on interactions of ethylene glycol, diethylene glycol and triethylene glycol in aqueous solutions of glycerol at temperatures T = (293.15 K−308.15) K Kaur, K.; Behal, I.; Juglan, K.C.; Kumar, H.; The Journal of Chemical Thermodynamics 2018, 125, 93-106
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Speed of sound
- Methodology: Single path-length method
- Phase(s): Liquid
- Substances:
Data
| T (K) | m (mol kg-1) | c (m s-1) |
| 293.15 | 0.01 | 1483.2 |
| 298.15 | 0.05 | 1498.6 |
| 303.15 | 0.05 | 1510.7 |
| 308.15 | 0.05 | 1521.2 |
| 293.15 | 0 | 1482.3 |
| 298.15 | 0 | 1495.9 |
| 303.15 | 0 | 1508.5 |
| 308.15 | 0 | 1519.1 |
| 298.15 | 0.01 | 1497.0 |
| 303.15 | 0.01 | 1509.3 |
| 308.15 | 0.01 | 1519.9 |
| 293.15 | 0.03 | 1484.0 |
| 298.15 | 0.03 | 1497.8 |
| 303.15 | 0.03 | 1510.0 |
| 308.15 | 0.03 | 1520.6 |
| 293.15 | 0.05 | 1484.8 |
183; glycerol + water; 00004:00100