Volumetric and viscosity properties of glycine in ionic liquid + water solutions at 298.15 K Zhao, Y.; Chen, Y.; Fang, M.; Zhang, H.; Zhuo, K.; The Journal of Chemical Thermodynamics 2019, 130, 198-203
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass density
- Methodology: Vibrating tube method
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | m (mol kg-1) | ρ (kg m-3) |
| 0 | 0 | 997.05 |
| 0.1500 | 0.1500 | 1009.51 |
| 0.1500 | 0.2000 | 1011.01 |
| 0.1500 | 0.2500 | 1012.51 |
| 0.1500 | 0.3000 | 1013.99 |
| 0.1500 | 0.3500 | 1015.46 |
| 0.3000 | 0 | 1012.56 |
| 0.3000 | 0.1000 | 1015.5 |
| 0.3000 | 0.1500 | 1016.96 |
| 0.3000 | 0.2000 | 1018.41 |
| 0.3000 | 0.2500 | 1019.85 |
| 0 | 0.1000 | 1000.22 |
| 0.3000 | 0.3000 | 1021.28 |
| 0.3000 | 0.3500 | 1022.7 |
| 0.4500 | 0 | 1019.92 |
| 0.4500 | 0.1000 | 1022.75 |
| 0.4500 | 0.1500 | 1024.15 |
| 0.4500 | 0.2000 | 1025.55 |
| 0.4500 | 0.2500 | 1026.94 |
| 0.4500 | 0.3000 | 1028.33 |
| 0.4500 | 0.3500 | 1029.7 |
| 0.6000 | 0 | 1027.01 |
| 0 | 0.1500 | 1001.78 |
| 0.6000 | 0.1000 | 1029.75 |
| 0.6000 | 0.1500 | 1031.11 |
| 0.6000 | 0.2000 | 1032.47 |
| 0.6000 | 0.2500 | 1033.81 |
| 0.6000 | 0.3000 | 1035.15 |
| 0.6000 | 0.3500 | 1036.48 |
| 0.7000 | 0 | 1031.63 |
| 0.7000 | 0.1000 | 1034.31 |
| 0.7000 | 0.1500 | 1035.64 |
| 0.7000 | 0.2000 | 1036.96 |
| 0 | 0.2000 | 1003.34 |
| 0.7000 | 0.2500 | 1038.28 |
| 0.7000 | 0.3000 | 1039.59 |
| 0.7000 | 0.3500 | 1040.89 |
| 0.8000 | 0 | 1036.11 |
| 0.8000 | 0.1000 | 1038.73 |
| 0.8000 | 0.1500 | 1040.03 |
| 0.8000 | 0.2000 | 1041.32 |
| 0.8000 | 0.2500 | 1042.66 |
| 0.8000 | 0.3000 | 1043.88 |
| 0.8000 | 0.3500 | 1045.15 |
| 0 | 0.2500 | 1004.88 |
| 0 | 0.3000 | 1006.42 |
| 0 | 0.3500 | 1007.94 |
| 0.1500 | 0 | 1004.96 |
| 0.1500 | 0.1000 | 1008.0 |
22595; 2-aminoacetic acid + water + 1-ethyl-3-methylimidazolium bromide; 00004:00134:01749