Heat capacity and standard thermodynamic functions of three ketohexoses in monosaccharides including rare sugars: D-fructose, D-psicose, and D-tagatose Yamamura, Y.; Iwagaki, S.; Hishida, M.; Nagatomo, S.; Fukada, K.; Saito, K.; The Journal of Chemical Thermodynamics 2019, 131, 420-430
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Molar heat capacity at constant pressure
- Methodology: Vacuum adiabatic calorimetry
- Phase(s): Crystal
- Substances:
Data
| T (K) | Cp (J mol-1 K-1) |
| 10 | 0.91 |
| 100 | 79.73 |
| 110 | 87.77 |
| 120 | 95.65 |
| 130 | 103.4 |
| 140 | 111.05 |
| 150 | 118.61 |
| 160 | 126.11 |
| 170 | 133.55 |
| 180 | 140.95 |
| 190 | 148.33 |
| 20 | 7.19 |
| 200 | 155.71 |
| 210 | 163.12 |
| 220 | 170.57 |
| 230 | 178.09 |
| 240 | 185.67 |
| 250 | 193.28 |
| 260 | 200.91 |
| 270 | 208.52 |
| 280 | 216.17 |
| 290 | 224.03 |
| 30 | 16.66 |
| 300 | 232.04 |
| 310 | 240.14 |
| 320 | 248.27 |
| 330 | 256.36 |
| 298.15 | 230.55 |
| 40 | 26.59 |
| 50 | 36.27 |
| 60 | 45.54 |
| 70 | 54.46 |
| 80 | 63.1 |
| 90 | 71.52 |
38518; D-fructose; 00388