Investigation of the Thermodynamic Properties in Aqueous Solutions Containing d-Fructose and Some Imidazolium-Based Ionic Liquids at Different Temperatures Zafarani-Moattar, M.T.; Shekaari, H.; Mazaher Haji Agha, E.; Journal of Chemical & Engineering Data 2019, 64, 1385-1398
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Speed of sound
- Methodology: Single path-length method
- Phase(s): Liquid
- Substances:
Data
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15627; D-fructose + water + 1-butyl-3-methylimidazolium bromide; 00004:00008:00388