Thermodynamic Properties of Moldy-Musty Contaminants of Wine Almeida, A.R.R.P.; Pinheiro, B.D.A.; Lima, C.F.R.A.C.; Santos, A.F.L.O.M.; Ferreira, A.C.S.; Almeida Paz, F.A.; Monte, M.J.S.; Journal of Chemical & Engineering Data 2019, 64, 4741-4753
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Molar enthalpy of transition or fusion
- Methodology: DSC
- Phase(s): Crystal
- Substances:
Data
| Hm,trs (kJ mol-1) |
| 23.88 |
16303; 2,4,6-tribromoanisole; 03316