Characterization of Six Hygroscopic Ionic Liquids with Regard to Their Suitability for Gas Dehydration: Density, Viscosity, Thermal and Oxidative Stability, Vapor Pressure, Diffusion Coefficient, and Activity Coefficient of Water Krannich, M.; Heym, F.; Jess, A.; Journal of Chemical & Engineering Data 2016, 61, 1162-1176
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Boiling point at pressure
- Methodology: Ebulliometric method (Recirculating still)
- Phase(s): Liquid
- Substances:
Data
| wi (g g-1) | Tbp (K) |
| 0.3187 | 390.0 |
| 0.1737 | 411.0 |
| 0.1814 | 412.0 |
| 0.1584 | 416.0 |
| 0.1665 | 418.0 |
| 0.1380 | 418.0 |
| 0.1507 | 421.0 |
| 0.1331 | 422.0 |
| 0.1420 | 425.0 |
| 0.1334 | 426.0 |
| 0.1105 | 431.0 |
| 0.2459 | 396.0 |
| 0.1169 | 434.0 |
| 0.2478 | 396.0 |
| 0.2394 | 396.0 |
| 0.2011 | 401.0 |
| 0.2150 | 401.0 |
| 0.1989 | 407.0 |
| 0.1775 | 410.0 |
| 0.1721 | 410.0 |
12279; water + 1,3-dimethylimidazolium dimethylphosphate; 00004:02573