Characterization of Six Hygroscopic Ionic Liquids with Regard to Their Suitability for Gas Dehydration: Density, Viscosity, Thermal and Oxidative Stability, Vapor Pressure, Diffusion Coefficient, and Activity Coefficient of Water Krannich, M.; Heym, F.; Jess, A.; Journal of Chemical & Engineering Data 2016, 61, 1162-1176
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Boiling point at pressure
- Methodology: Ebulliometric method (Recirculating still)
- Phase(s): Liquid
- Substances:
Data
| wi (g g-1) | Tbp (K) |
| 0.2238 | 387.0 |
| 0.0964 | 417.0 |
| 0.0935 | 419.0 |
| 0.0874 | 421.0 |
| 0.0649 | 427.0 |
| 0.0568 | 431.0 |
| 0.0536 | 433.0 |
| 0.0389 | 449.0 |
| 0.0364 | 452.0 |
| 0.0289 | 455.0 |
| 0.0272 | 461.0 |
| 0.1895 | 391.0 |
| 0.0247 | 466.0 |
| 0.1861 | 392.0 |
| 0.1526 | 395.0 |
| 0.1505 | 396.0 |
| 0.1397 | 400.0 |
| 0.1286 | 405.0 |
| 0.1252 | 406.0 |
| 0.1103 | 411.0 |
4977; water + 1-ethyl-3-methylimidazolium ethyl sulfate; 00004:01308