Evaluation of the Vaporization, Fusion, and Sublimation Enthalpies of the 1-Alkanols: The Vaporization Enthalpy of 1-, 6-, 7-, and 9-Heptadecanol, 1-Octadecanol, 1-Eicosanol, 1-Docosanol, 1-Hexacosanol, and Cholesterol at T = 298.15 K by Correlation Gas Chromatography Nichols, G.; Kweskin, S.; Frericks, M.; Reiter, S.; Wang, G.; Orf, J.; Carvallo, B.; Hillesheim, D.; Chickos, J.; Journal of Chemical & Engineering Data 2006, 51, 475-482
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Vapor pressure
- Methodology: Gas chromatography
- Phase(s): Liquid
- Substances:
Data
| T (K) | P (kPa) |
| 298.15 | 7.557e-11 |
| 300 | 1.065e-10 |
| 330 | 1.71e-08 |
| 360 | 1.132e-06 |
| 390 | 3.397e-05 |
| 420 | 0.0005237 |
| 450 | 0.004678 |
| 480 | 0.02685 |
| 510 | 0.1078 |
4476; cholesterol; 01221