Volumetric and Viscosity Properties of Monosaccharides in Aqueous Amino Acid Solutions at 298.15 K Zhuo, K.; Liu, Q.; Wang, Y.; Ren, Q.; Wang, J.; Journal of Chemical & Engineering Data 2006, 51, 919-927
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Mass density
- Methodology: Vibrating tube method
- Phase(s): Liquid
- Substances:
Data
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4527; D(+)-glucose + glycine + water; 00004:00134:01227