Measurement and Correlation for the Solubilities of Dihydrocapsaicin in n-Heptane, n-Hexane, n-Pentane, Ethyl Acetate, Acetone, Ethanol, and Water Zhang, Y.; Wang, L.; Zhou, R.; Liu, X.; Journal of Chemical & Engineering Data 2011, 56, 2090-2094
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Mole fraction
- Methodology: Synthetic
- Phase(s): Liquid
- Substances:
Data
| T (K) | x (mol mol-1) |
| 299.49 | 0.1928 |
| 310.89 | 0.3042 |
| 312.85 | 0.3216 |
| 314.88 | 0.3364 |
| 315.91 | 0.3451 |
| 316.95 | 0.3519 |
| 318.17 | 0.3577 |
| 319.77 | 0.3665 |
| 300.47 | 0.2026 |
| 302.34 | 0.2244 |
| 303.46 | 0.2361 |
| 304.58 | 0.2487 |
| 305.69 | 0.2564 |
| 306.75 | 0.2691 |
| 308.78 | 0.2874 |
| 309.82 | 0.2957 |
20570; acetone + N-(4-hydroxy-3-methoxybenzyl)-8-methylnonanamide; 00024:01540