Measurement and Correlation for the Solubilities of Dihydrocapsaicin in n-Heptane, n-Hexane, n-Pentane, Ethyl Acetate, Acetone, Ethanol, and Water Zhang, Y.; Wang, L.; Zhou, R.; Liu, X.; Journal of Chemical & Engineering Data 2011, 56, 2090-2094
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Mole fraction
- Methodology: Synthetic
- Phase(s): Liquid
- Substances:
Data
| T (K) | x (mol mol-1) |
| 324.67 | 4.806e-05 |
| 329.85 | 0.0001172 |
| 330.68 | 0.0001204 |
| 331.49 | 0.0001219 |
| 325.03 | 5.237e-05 |
| 325.66 | 6.136e-05 |
| 326.29 | 7.19e-05 |
| 326.81 | 8.167e-05 |
| 327.37 | 9.263e-05 |
| 327.96 | 0.000102 |
| 328.53 | 0.000109 |
| 329.17 | 0.0001141 |
6047; water + dihydrocapsaicin; 00004:01540