Thermochemical Characteristics of the Dissolution of D-Valine in Aqueous Solutions of Some Amides at T = 298.15 K Smirnov, V.I.; Badelin, V.G.; Journal of Chemical & Engineering Data 2016, 61, 1864-1867
- Journal: Journal of Chemical & Engineering Data
- Sample Quantity(ies): Molar enthalpy of solution
- Methodology: ISOPERIBOL
- Phase(s): Liquid
- Substances:
Data
| msolv (mol kg-1) | Hmsol (kJ mol-1) |
| 0.579 | 3.47 |
| 9.045 | 12.19 |
| 12.536 | 12.26 |
| 1.192 | 5.45 |
| 1.833 | 6.51 |
| 2.561 | 7.49 |
| 3.303 | 8.64 |
| 4.203 | 9.73 |
| 5.159 | 10.41 |
| 6.233 | 11.22 |
| 7.591 | 11.78 |
1250; formamide + D-valine + water; 00004:00088:00441