Boiling Points of Short-Chain Partial Acylglycerols and Tocopherols at Low Pressures by the Differential Scanning Calorimetry Technique Damaceno, D.S.; Matricarde Falleiro, R.M.; Krähenbühl, M.A.; Meirelles, A.J.A.; Ceriani, R.; Journal of Chemical & Engineering Data 2014, 59, 1515-1520
Data
T (K) P (kPa)
535.66 1.0
538.32 1.1
544.06 1.5
554.25 2.5
558.74 3.1
562.37 3.6
565.39 4.3
23450; 2-hydroxypropane-1,3-diyl bis(decanoate); 04537