Effect of the Chain Length on the Aromatic Ring in the Separation of Aromatic Compounds from Methylcyclohexane Using the Ionic Liquid 1-Ethyl-3-methylpyridinium Ethylsulfate González, E.J.; Calvar, N.; Canosa, J.; Domínguez, A.; Journal of Chemical & Engineering Data 2010, 55, 2289-2293
Data
T = 298.15 K, P = 101 kPa
x (mol mol-1) x (mol mol-1) x (mol mol-1) x (mol mol-1)
0.934 0.066 0.016 0.022
0.860 0.14 0.016 0.034
0.810 0.19 0.016 0.042
0.742 0.258 0.015 0.055
0.610 0.39 0.013 0.08
0.616 0.384 0.014 0.078
0.491 0.509 0.011 0.101
0.354 0.646 0.008 0.126
0.221 0.779 0.004 0.153
26465; ethylbenzene + methylcyclohexane + 1-ethyl-3-methylpyridinium ethylsulfate; 00091:02212:02637