Thermochemical behavior of 18-crown-6 in aqueous solutions of some monosaccharides Volkova, N.; Barannikov, V.; Parfenyuk, E.; Thermochimica Acta 2006, 444, 13-15
- Journal: Thermochimica Acta
- Sample Quantity(ies): Molar enthalpy of solution
- Methodology: ISOPERIBOL
- Phase(s): Liquid
- Substances:
Data
| msolv (mol kg-1) | Hmsol (kJ mol-1) |
| 0.0 | -21.49 |
| 0.07436 | -20.9 |
| 0.08004 | -21.06 |
| 0.09652 | -20.25 |
| 0.10932 | -20.14 |
| 0.00905 | -21.99 |
| 0.01652 | -21.8 |
| 0.02223 | -22.19 |
| 0.02932 | -22.74 |
| 0.03343 | -22.58 |
| 0.04120 | -23.35 |
| 0.04776 | -22.92 |
| 0.06164 | -21.56 |
27417; D-fructose + water + 1,4,7,10,13,16-hexaoxacyclooctadecane; 00004:00388:01622