The interactions between some N-acetyl-N′-methyl-l-α-amino acid amides and urea in water at 298.15 K Nowicka, B.; Pałecz, B.; Belica, S.; Piekarski, H.; Thermochimica Acta 2006, 448, 41-43
- Journal: Thermochimica Acta
- Sample Quantity(ies): Molar enthalpy of solution
- Methodology: ISOPERIBOL
- Phase(s): Liquid
- Substances:
Data
| msolv (mol kg-1) | Hmsol (kJ mol-1) |
| 0.50 | -9.55 |
| 1.00 | -9.31 |
| 1.50 | -9.08 |
| 2.00 | -8.87 |
| 2.50 | -8.71 |
| 3.00 | -8.59 |
27481; urea + water + (S)-2-acetamido-N,4-dimethylpentanamide; 00004:00169:04168