Counteracting effects of trimethylamine N-oxide and betaine on the interactions of urea with zwitterionic glycine peptides Venkatesu, P.; Lin, H.m.; Lee, M.J.; Thermochimica Acta 2009, 491, 20-28
Data
T = 298.15 K, P = 101 kPa
Csolv (M) ρ (kg m-3)
1 1092.89
2 1102.84
4 1122.18
6 1141.03
8 1159.59
27770; 2-aminoacetic acid + urea + water; 00004:00134:00169