Counteracting effects of trimethylamine N-oxide and betaine on the interactions of urea with zwitterionic glycine peptides Venkatesu, P.; Lin, H.m.; Lee, M.J.; Thermochimica Acta 2009, 491, 20-28
- Journal: Thermochimica Acta
- Sample Quantity(ies): Mass ratio of solute to solvent
- Methodology: Determined from density measurements
- Phase(s): Liquid
- Substances:
Data
| T (K) | P (kPa) | ΞΆA,B (g g-1) |
| 298.15 | 101 | 0.2509 |
1197; glycine + water; 00004:00134