Heat capacity and transition behavior of sucrose by standard, fast scanning and temperature-modulated calorimetry Magoł, A.; Wurm, A.; Schick, C.; Pangloli, P.; Zivanovic, S.; Skotnicki, M.; Pyda, M.; Thermochimica Acta 2014, 589, 183-196
- Journal: Thermochimica Acta
- Sample Quantity(ies): Normal melting temperature
- Methodology: DTA
- Phase(s): Crystal
- Substances:
Data
| MP (K) |
| 424.4 |
28605; D-sucrose; 00373