Heterogeneous interaction between zwitterions of some l-α-amino acids and ethanol molecule in water at 298.15 K Pańecz, B.; Nadolna, A.; Fluid Phase Equilibria 2006, 250, 49-52
- Journal: Fluid Phase Equilibria
- Sample Quantity(ies): Molar enthalpy of solution
- Methodology: ISOPERIBOL
- Phase(s): Liquid
- Substances:
Data
| msolv (mol kg-1) | Hmsol (kJ mol-1) |
| 0.5 | 12.12 |
| 5.0 | 17.36 |
| 1.0 | 12.61 |
| 1.5 | 13.24 |
| 2.0 | 13.83 |
| 2.5 | 14.42 |
| 3.0 | 15.14 |
| 3.5 | 15.76 |
| 4.0 | 16.26 |
| 4.5 | 16.78 |
30428; L-serine + ethanol + water; 00004:00071:00196