KCl effect on the solubility of five different amino acids in water Ferreira, L.A.; Macedo, E.A.; Pinho, S.P.; Fluid Phase Equilibria 2007, 255, 131-137
Data
T (K) P (kPa) ΞΆA,B (g g-1)
298.15 101 0.4286
442; DL-serine + water; 00004:00196