KCl effect on the solubility of five different amino acids in water Ferreira, L.A.; Macedo, E.A.; Pinho, S.P.; Fluid Phase Equilibria 2007, 255, 131-137
Data
T = 323.15 K, P = 101 kPa
m (mol kg-1) ΞΆA,B (g g-1)
0.0 0.2299
0.100 0.2315
0.300 0.2306
0.500 0.2298
0.700 0.2292
1.000 0.2269
1.500 0.2236
2.000 0.2186
11961; DL-2-aminopropanoic acid + potassium chloride + water; 00004:00034:02476