KCl effect on the solubility of five different amino acids in water Ferreira, L.A.; Macedo, E.A.; Pinho, S.P.; Fluid Phase Equilibria 2007, 255, 131-137
Data
T = 323.15 K, P = 101 kPa
m (mol kg-1) ΞΆA,B (g g-1)
0.0 0.6908
0.100 0.6935
0.300 0.6969
0.500 0.7009
0.700 0.7047
1.000 0.7068
1.500 0.7132
2.000 0.7197
441; DL-serine + potassium chloride + water; 00004:00034:00196