Activity coefficients of glycine, d-alanine and l-valine in aqueous solutions containing MgSO4 at 298.15 K; experimental determination and correlation Salabat, A.; Neshat, S.; Fazlali, A.; Fluid Phase Equilibria 2012, 314, 198-202
- Journal: Fluid Phase Equilibria
- Sample Quantity(ies): Relative activity
- Methodology: Chromatography
- Phase(s): Liquid
- Substances:
Data
| wi (g g-1) | wi (g g-1) | γi (mol dm3 mol-1 dm-3) |
| 0.0557 | 0.0377 | 0.9981 |
| 0.1153 | 0.0575 | 0.9965 |
| 0.1504 | 0.0900 | 0.9954 |
| 0.2143 | 0.1185 | 0.9938 |
| 0.2775 | 0.1355 | 0.9924 |
| 0.3366 | 0.2050 | 0.99 |
| 0.4850 | 0.2537 | 0.9864 |
| 0.5257 | 0.2401 | 0.986 |
| 0.5960 | 0.3025 | 0.9835 |
32043; 2-aminoacetic acid + water + magnesium sulfate (MgSO4) heptahydrate; 00004:00134:06235