Osmotic properties of carbohydrate aqueous solutions Ebrahimi, N.; Sadeghi, R.; Fluid Phase Equilibria 2016, 417, 171-180
- Journal: Fluid Phase Equilibria
- Sample Quantity(ies): Osmotic coefficient
- Methodology: omometer
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | ϕ (1) |
| 5.6252 | 0.997 |
| 5.5586 | 0.9852 |
| 5.5507 | 0.9857 |
| 5.5417 | 0.9858 |
| 5.5304 | 0.9859 |
| 5.5163 | 0.9868 |
| 5.5022 | 0.987 |
| 5.4677 | 0.9881 |
| 5.4350 | 0.9919 |
| 5.4000 | 0.9966 |
| 5.3616 | 1.0019 |
| 5.6185 | 0.9894 |
| 5.3329 | 1.0074 |
| 5.6111 | 0.9874 |
| 5.6043 | 0.9869 |
| 5.5981 | 0.9866 |
| 5.5897 | 0.9852 |
| 5.5818 | 0.9853 |
| 5.5744 | 0.985 |
| 5.5665 | 0.9853 |
12366; D-xylose + water; 00004:00394