Osmotic properties of carbohydrate aqueous solutions Ebrahimi, N.; Sadeghi, R.; Fluid Phase Equilibria 2016, 417, 171-180
- Journal: Fluid Phase Equilibria
- Sample Quantity(ies): Osmotic coefficient
- Methodology: omometer
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | ϕ (1) |
| 0.0338 | 0.9992 |
| 0.6538 | 0.9734 |
| 0.7165 | 0.973 |
| 0.7426 | 0.9732 |
| 0.8289 | 0.973 |
| 0.9054 | 0.9732 |
| 1.0380 | 0.9735 |
| 1.1830 | 0.9735 |
| 1.4531 | 0.9745 |
| 1.9881 | 0.9774 |
| 2.5940 | 0.9857 |
| 0.0672 | 0.988 |
| 3.2659 | 0.9944 |
| 0.1353 | 0.9826 |
| 0.2041 | 0.9786 |
| 0.2789 | 0.9769 |
| 0.3505 | 0.9753 |
| 0.4242 | 0.9745 |
| 0.4990 | 0.9743 |
| 0.5801 | 0.9736 |
12368; D-ribose + water; 00004:02588