Osmotic properties of carbohydrate aqueous solutions Ebrahimi, N.; Sadeghi, R.; Fluid Phase Equilibria 2016, 417, 171-180
- Journal: Fluid Phase Equilibria
- Sample Quantity(ies): Osmotic coefficient
- Methodology: omometer
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | ϕ (1) |
| 0.0559 | 0.9986 |
| 0.6140 | 0.9951 |
| 0.6925 | 0.9951 |
| 0.7872 | 0.9955 |
| 0.9018 | 0.995 |
| 1.0224 | 0.9947 |
| 1.1389 | 0.9949 |
| 1.2655 | 0.9949 |
| 1.7407 | 0.9972 |
| 2.4014 | 1.0057 |
| 2.9503 | 1.0142 |
| 0.1125 | 0.9958 |
| 3.6246 | 1.0266 |
| 5.4239 | 1.0685 |
| 0.1714 | 0.9944 |
| 0.2296 | 0.9949 |
| 0.2923 | 0.9947 |
| 0.3466 | 0.9945 |
| 0.4185 | 0.9946 |
| 0.4792 | 0.9949 |
| 0.5468 | 0.9947 |
1423; D-fructose + water; 00004:00388