Modeling solubility and acid-base properties of some polar side chain amino acids in NaCl and (CH 3 ) 4 NCl aqueous solutions at different ionic strengths and temperatures Bretti, C.; Cigala, R.M.; Giuffrí¨, O.; Lando, G.; Sammartano, S.; Fluid Phase Equilibria 2018, 459, 51-64
Data
T = 298.15 K, P = 101 kPa
m (mol kg-1)
0.27
0.271
637; L-histidine + water; 00004:00260