Effect of tetra-n-alkylammonium bromides on the volumetric properties of glycine, l-alanine and glycylglycine at T = 298.15 K Badarayani, R.; Kumar, A.; The Journal of Chemical Thermodynamics 2004, 36, 49-58
Data
T = 298.15 K, P = 101.325 kPa
m (mol kg-1) ρ (kg m-3)
0.1020 1000.71
0.4023 1010.95
0.5490 1015.83
1.2115 1035.67
1.2122 1035.35
1097; tetraethylammonium bromide + water; 00004:00391