Partial molar volumes and viscosity B-coefficients of arginine in aqueous glucose, sucrose and l-ascorbic acid solutions at T = 298.15 K Zhao, C.; Ma, P.; Li, J.; The Journal of Chemical Thermodynamics 2005, 37, 37-42
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Dynamic viscosity
- Methodology: CAPTUB:UFactor:3
- Phase(s): Liquid
- Substances:
Data
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37067; D-glucose + L-arginine + water; 00004:00629:01227