Partial molar volumes of l-alanine, dl-serine, dl-threonine, l-histidine, glycine, and glycylglycine in water, NaCl, and DMSO aqueous solutions at T = 298.15 K Yuan, Q.; Li, Z.F.; Wang, B.H.; The Journal of Chemical Thermodynamics 2006, 38, 20-33
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass density
- Methodology: VIBTUB::UFactor:8
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | ρ (kg m-3) |
| 0.1065 | 1000.07 |
| 0.1518 | 1001.34 |
| 0.2006 | 1002.71 |
| 0.2568 | 1004.27 |
| 0.3059 | 1005.52 |
| 0.3590 | 1007.03 |
| 0.4066 | 1008.35 |
| 0.4555 | 1009.54 |
358; (S)-2-aminopropanoic acid + water; 00004:00136