Interaction of some hydrophobic amino acids, peptides, and protein with aqueous 3-chloro-1,2-propanediol and 3-chloro-1-propanol: Biophysical studies Keswani, N.; Kishore, N.; The Journal of Chemical Thermodynamics 2011, 43, 591-602
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Excess molar enthalpy
- Methodology: Titration Calorimetry
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | HmE (kJ mol-1) |
| 0.00140 | -0.1875 |
| 0.01358 | 0.1246 |
| 0.01489 | 0.1323 |
| 0.01618 | 0.135 |
| 0.01746 | 0.1376 |
| 0.01874 | 0.1389 |
| 0.02000 | 0.1413 |
| 0.02126 | 0.1421 |
| 0.02250 | 0.1397 |
| 0.02374 | 0.1409 |
| 0.02496 | 0.1395 |
| 0.00280 | -0.1086 |
| 0.02618 | 0.1377 |
| 0.02738 | 0.138 |
| 0.02857 | 0.1359 |
| 0.02976 | 0.1338 |
| 0.03093 | 0.133 |
| 0.03210 | 0.132 |
| 0.00418 | -0.1053 |
| 0.00555 | -0.0484 |
| 0.00692 | 0.014 |
| 0.00827 | 0.0558 |
| 0.00961 | 0.0822 |
| 0.01095 | 0.1046 |
| 0.01226 | 0.1151 |
39596; (S)-2-aminopropanoic acid + 3-chloro-1,2-propanediol + water; 00004:00136:07328