Interaction of some hydrophobic amino acids, peptides, and protein with aqueous 3-chloro-1,2-propanediol and 3-chloro-1-propanol: Biophysical studies Keswani, N.; Kishore, N.; The Journal of Chemical Thermodynamics 2011, 43, 591-602
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Excess molar enthalpy
- Methodology: Titration Calorimetry
- Phase(s): Liquid
- Substances:
Data
| m (mol kg-1) | HmE (kJ mol-1) |
| 0.00035 | 0.7037 |
| 0.00340 | 0.5654 |
| 0.00372 | 0.5368 |
| 0.00405 | 0.5271 |
| 0.00437 | 0.5091 |
| 0.00468 | 0.4912 |
| 0.00500 | 0.461 |
| 0.00531 | 0.4573 |
| 0.00563 | 0.4424 |
| 0.00593 | 0.4384 |
| 0.00624 | 0.4155 |
| 0.00070 | 0.6962 |
| 0.00654 | 0.4226 |
| 0.00684 | 0.4109 |
| 0.00714 | 0.3824 |
| 0.00744 | 0.3903 |
| 0.00773 | 0.3751 |
| 0.00802 | 0.3691 |
| 0.00104 | 0.6998 |
| 0.00139 | 0.6847 |
| 0.00173 | 0.666 |
| 0.00207 | 0.6599 |
| 0.00240 | 0.628 |
| 0.00274 | 0.6094 |
| 0.00307 | 0.5936 |
39600; 3-chloro-1,2-propanediol + N-(carboxymethyl)glycine + water; 00004:02284:07328