Interaction of some hydrophobic amino acids, peptides, and protein with aqueous 3-chloro-1,2-propanediol and 3-chloro-1-propanol: Biophysical studies Keswani, N.; Kishore, N.; The Journal of Chemical Thermodynamics 2011, 43, 591-602
Data
P = 101 kPa, C = 0.5 M, T = 298.15 K
m (mol kg-1) HmE (kJ mol-1)
0.00070 -2.2267
0.00372 -1.6835
0.00405 -1.6471
0.00437 -1.6017
0.00468 -1.5499
0.00500 -1.4919
0.00531 -1.4546
0.00563 -1.412
0.00593 -1.3836
0.00624 -1.3299
0.00654 -1.3008
0.00104 -2.1581
0.00684 -1.2659
0.00714 -1.2364
0.00744 -1.206
0.00773 -1.1651
0.00802 -1.1249
0.00139 -2.1135
0.00173 -2.0422
0.00207 -1.9995
0.00240 -1.9158
0.00274 -1.8846
0.00307 -1.8027
0.00340 -1.7622
39608; glycylglycylglycine + 3-chloro-1-propanol + water; 00004:01270:07327