The buffering-out effect and phase separation in aqueous solutions of EPPS buffer with 1-propanol, 2-propanol, or 2-methyl-2-propanol at T = 298.15 K Taha, M.; Teng, H.L.; Lee, M.J.; The Journal of Chemical Thermodynamics 2012, 47, 154-161
- Journal: The Journal of Chemical Thermodynamics
- Sample Quantity(ies): Mass fraction
- Methodology: Titration method
- Phase(s): Liquid mixture 1
- Substances:
Data
| wi (g g-1) | wi (g g-1) |
| 0.0720 | 0.6361 |
| 0.1195 | 0.6019 |
| 0.1781 | 0.5547 |
| 0.2502 | 0.4996 |
| 0.3475 | 0.4206 |
| 0.4692 | 0.3312 |
| 0.6392 | 0.2009 |
| 0.8656 | 0.0376 |
40174; 2-methylpropan-2-ol + water + 4-(2-hydroxyethyl)-1-piperazinepropanesulfonic acid; 00004:00347:07394